Food Service Associate - Nutrition Services

Glens Falls Hospital Glens Falls, NY $17.25 per hour Fulltime

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Summary

Paid training with extra pay for evening and weekend shifts. Duties include bedside menu selection, meal delivery, tray assembly, cafeteria service, cashiering, stocking, and event setup; high school diploma and experience are preferred

Highlights

Shift
Evening and weekend shifts
Experience
Customer or food service experience a plus
Education
High school diploma or GED preferred
Training Provided
Paid training
Type
Full-Time
Language
Read, write, and understand English

Job description

Job Description

Compensation: $17.25 to $22.50 / hour(Exact rate is determined on a case-by-case basis commensurate with experience level, as well as education and certifications pertaining to each position which may be above the listed job requirements.)

Why Join Glens Falls Hospital?

  • Shift Premiums: Extra pay for evening and weekend shifts!
  • Paid Training: No experience? We will teach you everything you need to know.
  • Career Launchpad: Fast-track your growth into healthcare or advanced culinary roles.


The Impact You Can Make

At Glens Falls Hospital, you do more than serve food - you deliver comfort, care, and healing. As a Food Service Associate, you are a vital part of our patient care team. You will interact directly with patients, brighten their day, and ensure they get the nutrition they need to recover. If you love a fast-paced environment and want to make a real difference in your community, you belong here.

How You Will Fulfill Your Potential (Responsibilities)

  • Patient Connection: Take menu selections directly at the bedside and deliver meals with a smile
  • Tray Assembly: Build accurate patient food trays using our computerized ticket system
  • Cafeteria Service: Set up food stations, serve customers using proper food handling, and cashier transactions
  • Inventory Management: Keep stock levels perfectly filled by organizing and rotating products in daily refrigerator and unit floor spaces
  • Special Events: Help set up, decorate, and cater special hospital themes and holiday events


What You Bring to the Team (Qualifications/Experience)

  • Education: High school diploma or GED equivalent is preferred (but not required)
  • Experience: Customer service or food service experience is a plus, but not required
  • Language & Math: Must be able to read, write, and understand English, alongside basic computation skills for cashiering
  • People Skills: A warm personality capable of connecting with patients, guests, and coworkers
  • Eager to Learn: Ability to grasp general nutrition principles and special patient diet modifications within 7-10 days

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