Food Safety Supervisor
Summary
Oversees food safety and quality in ready-to-eat meal production, including inspections, cook-chill records, training, audits, and risk monitoring.
Highlights
- Benefits
- 401K, health benefits, lunch served daily
- Experience
- Experience in food safety or quality control
- Education
- Bachelor's degree in Food Science or Food Safety
- Certifications
- Certified Food Safety Manager or equivalent
- Language
- Bilingual Spanish/English
- Type
- Full-Time
Job description
The Role
The Food Safety Supervisor plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards.
We are looking for an energetic Food Safety Supervisor with experience in ready-to-eat meal production environments.
Responsibilities
- Actively participate in regulatory inspection readiness, processes and corrective actions
- Monitor critical limits with daily checks of refrigeration, sanitation chemicals, dish machine operation, etc
- Review and verify records for cook-chill processes
- Assist in developing and implementing food safety programs including Chef audits, internal assessments, training materials.
- Train GMPs, sanitation, and safe food handling to employees and Chef teams
- Promote a food safety culture within the organization
- Identify and assess potential food safety risks in the production process
- Monitor and inspect food production, handling, and storage areas for compliance with food safety standards
- Assist with environmental monitoring and shelf life testing
Qualifications
- Bilingual (Spanish/ English)
- Bachelor's degree in Food Science, Food Safety, or equivalent experience in a high compliance environment
- Certified Food Safety Manager (e.g., ServSafe) or equivalent certification
- Proven experience in food safety, quality control, or a related role
- Strong knowledge of food safety regulations and standards
- Excellent communication and training skills
- Analytical and problem-solving abilities
- Attention to detail and a commitment to maintaining high standards of food safety
Benefits
- Competitive hourly rate
- Paid weekly
- 401K and health benefits available
- Opportunities for professional growth and development
- Lunch served daily
About CookUnity
CookUnity is the first Chef-Direct Subscription service—a chef-to-food lover marketplace connecting the country's most talented chefs with eaters (consumers). We’re changing meal delivery by bringing small-batch, restaurant-quality meals to eaters across the country. Every week, a diverse collective of all-star chefs craft their signature, ready-to-eat dishes for an elevated at-home dining experience. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity has almost 1000 employees and delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
Equal opportunity employer
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.